Grilled Cheese Panzanella Salad

This salad bring me back to college days. I lived with the same roommate for 3 years. We rarely cooked because we were provided lunch and dinner at the sorority house and we would take extra food to last us through the weekend. If we ran out there was always pizza. Yeah, not the healthiest diet. One time in those three years we decided it would be fun to have a dinner party. We invited a few of … [Read more...]

Asian Style Pulled Pork

Pulled pork is a favorite in this house. While I could stick with the same BBQ recipe each time and please my husband, I like to change it up. Always trying new twists keeps it from getting boring. This Asian Style is terrific served over rice or even with mashed cauliflower to keep it low carb like I did. The crock pot can be a lifesaver during busy weeks. After the initial searing of the pork … [Read more...]

Marinated Shrimp and Artichokes

This Marinated Shrimp and Artichokes recipe comes from one of my favorite magazines, Southern Living, it was in the November 2011 issue. My mom first made this for her book club and there was barely enough leftover for me to have a taste. For an appetizer presentation you could serve in martini glasses, in small dishes, or you could even serve on skewers. I bought uncooked shrimp and peeled … [Read more...]