Grilled Chicken and Garden Vegetable Pasta for #WeekdaySupper

It's that time of year again, school is starting back up and everyone is looking for easy, but hopefully healthy recipes. Roasted vegetables make for a great side dish, pizza topping, or in this pasta. Stick them in the oven and let them go. You can make veggie swaps based on your families likes and dislikes and maybe add in a few veggies that they haven't tried. I prepared this for my in laws … [Read more...]

Crockpot Ratatouille

During Meatless March and our journey to use less meat I have yet to turn to those faux meat products. I have used regular old tofu a few times, but the soy crumbles that are meant to taste like turkey or chicken just kind of weird me out.  Instead I have been seeking out filling and hearty vegetable heavy dishes, such as this ratatouille. Dump all the ingredients into the crockpot and let it … [Read more...]