Steak and Blue Cheese Salad

With Wednesday's sirloins recipe I had you cook up an extra steak to just below your preferred temperature. For this salad just warm the steak in the microwave, which will cook it more, and slice. I love throwing an extra steak on the grill or using leftover steak to make a salad the next day. It is so easy, healthy, and delicious. I have not ventured into the make your own salad dressings group … [Read more...]

Grilled Steak

Happy Friday! Are you ready for the weekend? How about a little steak to end the week. Our local meat market frequently has Groupons. Every time they are available I buy a few to purchase meat and seafood at a discount. They carry these “sirloin sizzlers” that are the perfect individual size. They are about 6 oz steaks and always taste delicious seasoned with a little salt and pepper.  Since … [Read more...]

Beef Stir Fry

Stir-fries are a great example of how I like to make a little meat go a long way. One steak feeds 4 people, along with plenty of vegetables and rice. This recipe comes together in a matter of minutes. A great dish for when you are craving Chinese takeout on a minimal budget and without the MSG. This meal comes in at about $6 total or $1.50 per person. The heat from the sriracha gives it a nice … [Read more...]