Cajun Chicken Pasta

This post was originally published May 17, 2012 Every few weeks I'm going to be republishing an older recipe that I have remade with updated photos. Looking back through the archives of when almost no one read this blog I am finding so many great recipes that have been buried by years of newer recipes. When I originally made this dish I used frozen pepper strips. I used to keep them on … [Read more...]

Breakfast Burritos

Every once in a while I like to switch it up and make breakfast for dinner. Breakfast is usually a cheap and easy meal, but also pretty nutritious. You can customize these burritos for different palates and leave out the peppers and onions for picky eaters. I like to “sneak” the peppers and onion in there for a little health boost. Mushrooms or chopped tomatoes would also make for a nice addition. … [Read more...]

Black Bean Fajita Quesadillas

Didn’t get your fill of Mexican food last week? Here is another recipe for you. I make quesadillas a lot for a quick lunch or dinner. They really take no time to prepare and depending on the filling can be quite healthy. Pack these full of veggies for a quick and easy vegetarian meal. 16 oz packages of dried black beans are on sale this week. If you haven’t made crockpot beans before or are … [Read more...]