Panko Crusted Snapper for Father’s Day #SundaySupper

The other day my husband texted me to say his boss had just given him a few snapper fillets that he had caught the day before. I love it when people go fishing and bring me some loot. I started searching the web for a new and different recipe. I make a lot of blackened fish or spicy fish tacos so I wanted a change. I found a salmon recipe from Ina Garten that sounded promising. I'm not a … [Read more...]

Cilantro Lime Fish Tacos with Avocado Crema

It’s looking like a fishy week over here, with not one, but two seafood recipes coming at you. I love cooking fish on the week nights because as long as you have good ventilation and the smell doesn’t bother you too much you can make a quick dinner. I know you are looking at the list of ingredients, thinking, no way is this a quick dinner, but I promise you it is. While the fish is cooking … [Read more...]

Tilapia Parmesan

This is possibly my favorite way to prepare fish. Any white, flaky fish is delicious, but since tilapia is on sale this week we will use that. I am anti mayo on pretty much everything, but recently I find myself adding it to recipes and enjoying it. Even if you despise mayonnaise, like I once did, I bet you will like this fish. The lemon and cheese has a much more powerful flavor. Is it dinner … [Read more...]

Artichoke Crusted Tilapia

I saw this recipe floating around Pinterest using chicken. I’m sure this would be amazing as chicken, and obviously by all the glowing review it is. If your family is not a fish family you can easily swap out, but I try to incorporate more into our diet other than chicken. I knew this would be a great topping for fish. In the past I have used a similar topping with grouper and it was … [Read more...]