BBQ Chicken Salad

What is one to do with leftover chicken, but make a salad with it. When I grill chicken I usually grill an extra breast or two and slice them up to freeze. They are perfect for salads or quesadillas when I'm feeling to lazy to cook. And the only ingredient is chicken! You don't even want to look at the ingredients list on store bought pre-cooked chicken strips... The dressing is simply a … [Read more...]

BBQ Chicken Pizza

My whole life I swore I didn’t like BBQ chicken pizza. Anytime I was near one I would try a bite and it would be confirmed, BBQ chicken pizza and I were not friends. I always found it a bit odd since I love BBQ chicken and I love pizza, but I just assumed it was not meant to be. That is until I made this pizza. Holy deliciousness. I think the fact that Publix pizza dough is the perfect dough might … [Read more...]

#SundaySupper Spicy Bacon Burger

This Sunday and hopefully many more I will be participation in #SundaySupper. #SundaySupper is a twitter movement started by Isabel at Family Foodie to bring back Sunday Supper Around the Family Table in every home. This week’s theme is easy and simple recipes. What’s easier than burgers on the grill? And they only require minimal cleanup afterwards. You won’t find this recipe on the shopping … [Read more...]

Country Pork Ribs

I don’t cook with pork very often and at Publix one day I accidently bought country style ribs instead of pork loins. How I did that I’m not sure. So instead of my pork loin meal I had planned I needed to find a recipe for country style ribs. Google came to the rescue and found me this easy rib recipe. It requires a little more cooking time than most of my recipes, but the actual hands on time is … [Read more...]

White Cheddar BBQ Burgers

What better way to kick off Friday than a burger recipe! I love a good burger, ask anyone I know. A simple seasoning of salt, pepper, and garlic powder makes this my favorite way to prepare a patty. Cheese, grilled onion and BBQ sauce work together wonderfully. And if you have some bacon on hand I won’t judge if you add that to the mix. If you are only cooking for two, go ahead and prepare the … [Read more...]