Spinach Artichoke Bread

I wanted to get this recipe up yesterday, but you know life happens - your baby doesn't take a morning nap for a few days and your whole schedule gets thrown off. So quick while she is still sleeping I am determined to get this delicious recipe up. I love a good baked spinach artichoke dip. I even have a recipe I have been making for all the holiday parties that I need to share, but first is … [Read more...]

Pesto Pasta Salad for #SundaySupper

Pasta salad can be as simple or complex as you want it. It's so versatile, great for serving on the go or just keeping in the fridge for an easy dinner side or lunch. I never ate sandwiches growing up, but brought my lunch to school every day. My mom was tasked with coming up with ideas of healthy and nutritious lunches that were still easy enough to prepare the night before or morning of … [Read more...]

Artichoke and Goat Cheese Flatbread

  I love crispy flatbreads. They are one of my favorite things to order out at restaurants. Usually I use naan, but was excited to see that Flatout had come out with a new product, flatbreads. They are thicker than a tortilla, but thinner than the naan I usually use, resulting in a very crispy, cracker like crust when cooked. This past week they were on sale buy one, get one free at … [Read more...]

Spinach Artichoke Pasta

Gosh I’m still wiped out from holiday cooking and easy dinners have never been more welcome. Usually around this time I start eating out because I am just too tired to cook. This Spinach Artichoke Pasta takes only a few minutes to put together and you are left with a delicious creamy meal that tastes better than going out to eat. I came across a few Spinach Artichoke Pasta recipes and planned … [Read more...]

Marinated Shrimp and Artichokes

This Marinated Shrimp and Artichokes recipe comes from one of my favorite magazines, Southern Living, it was in the November 2011 issue. My mom first made this for her book club and there was barely enough leftover for me to have a taste. For an appetizer presentation you could serve in martini glasses, in small dishes, or you could even serve on skewers. I bought uncooked shrimp and peeled … [Read more...]